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DTSTART;TZID=America/New_York:20250710T190000
DTEND;TZID=America/New_York:20250710T220000
DTSTAMP:20250710T165258Z
CREATED:20250710T165258Z
LAST-MODIFIED:20250710T165258Z
UID:10016155-1752174000-1752184800@305hive.com
SUMMARY:Oceanic at Pompano Beach Pier to Host Full Moon Affair
DESCRIPTION:Celebrate the magic of the full moon at Oceanic at Pompano Beach Pier. The Full Moon Affair\, synchronized to the lunar phases\, takes place monthly from 7 to 10 p.m. With the iconic Pompano Beach Pier as the backdrop\, Oceanic offers boundless views of the Atlantic Ocean and front row seats to the glowing moon rising. \nBoasting breathtaking views from every angle of the restaurant\, guests can enjoy a moonlit dinner on the oceanfront patios or inside in the oceanfront dining room. Each celestial celebration features a rotating selection of themed chef-inspired dishes\, and specialty cocktails\, all crafted to rejoice the full moon and changing tides. \nOceanic’s chef-driven menu features coastal-inspired cuisine with fresh seafood and creative dishes crafted with high-quality ingredients. Oceanic is dedicated to delivering a high-quality dining experience and warm hospitality. \nThe 2025 full moon schedule:\n• July 10: Buck Moon\n• Aug. 9: Sturgeon Moon\n• Sept. 7: Corn Moon\n• Oct. 6: Hunter Moon (Supermoon)\n• Nov. 5: Beaver Moon (Supermoon)\n• Dec. 4: Cold Moon (Supermoon)
URL:https://305hive.com/event/oceanic-at-pompano-beach-pier-to-host-full-moon-affair-2/
LOCATION:Oceanic at Pompano Beach 250 N. Pompano Beach Blvd. Pompano Beach\, FL 33062\, 250 N. Pompano Beach Blvd.\, Pompano Beach\, 33062
ATTACH;FMTTYPE=image/jpeg:https://305hive.com/wp-content/uploads/2025/07/Oceanic-jpg-scaled.jpg
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DTSTART;TZID=America/New_York:20250704T160000
DTEND;TZID=America/New_York:20250704T230000
DTSTAMP:20250611T132545Z
CREATED:20250611T132545Z
LAST-MODIFIED:20250611T132545Z
UID:10016065-1751644800-1751670000@305hive.com
SUMMARY:Oceanic at Pompano Beach Pier to Host Liberty and Libations\, their Annual July 4th Party
DESCRIPTION:Stars\, stripes and savory bites! Oceanic at Pompano Beach Pier will host Liberty & Libations\, a Fourth of July celebration\, on Friday\, July 4\, on its oceanfront rooftop. Boasting boundless views of the beach\, guests will enjoy a front row seat of the City of Pompano Beach fireworks display to celebrate America’s birthday. \nGuests can toast to freedom with themed cocktails and a full-service bar\, enjoy all-American bites\, participate in raffles and giveaways and celebrate under the stars with party favors. \nThe City of Pompano Beach’s Annual Fourth of July Extravaganza will kick off at 5 p.m.\, followed by live music from 5:30 p.m. until 9 p.m. The celebration will culminate with fireworks at approximately 9 p.m. \nThe full Fourth of July menu includes:\n• Caesar Salad ($11) – Homemade Caesar\, Parmesan\, garlic croutons\n• Spinach and Artichoke Dip ($15) – Pico de gallo\, tortilla chips\n• Grilled Chicken Wings ($12) – Eight wings\, grilled to perfection\n• Shrimp Cocktail ($18) – Horseradish-spiked cocktail sauce\, roasted garlic rémoulade\, lemon\n• All American Burger ($18) – Chipotle aioli and bacon\, onion jam\n• ¼ Pound Hot Dog ($9) – Ketchup\, mustard\, chopped white onion\n• Grilled Chicken Sandwich ($15) – Buttermilk-battered chicken\, lettuce\, tomato\, pickles\, homemade apple slaw\, remoulade\, brioche bun and herb sea salt fries\n• Half Rack of Ribs ($16) – North Carolina rib rub and sauce\, herb sea salt fries and homemade apple slaw\n• Salmon ($26) – Sixty South Antarctic salmon\, seasonal fresh vegetables\, baby heirloom tomato vinaigrette\n• Key Lime Pie ($9) \nGuests may also reserve tables for dinner on the oceanfront patios\, dining room and downstairs bars. \nAvailable parking is located at the end of Atlantic Blvd. and A1A. Both street parking and the Pier Parking Garage are also available. Parking will be available at the Pier Parking Garage for $20 (cash only). Valet parking is available to guests for an additional fee through the City of Pompano Beach. \nStarting at 8:45 p.m.\, eastbound vehicular traffic going onto the barrier island will be shut down for the duration of the fireworks show. It will reopen once the fireworks have ended. Pedestrians will still have access to walk across the bridge the entire day and night.
URL:https://305hive.com/event/oceanic-at-pompano-beach-pier-to-host-liberty-and-libations-their-annual-july-4th-party/
LOCATION:Oceanic at Pompano Beach 250 N. Pompano Beach Blvd. Pompano Beach\, FL 33062\, 250 N. Pompano Beach Blvd.\, Pompano Beach\, 33062
ATTACH;FMTTYPE=image/png:https://305hive.com/wp-content/uploads/2025/06/Oceanic-4th-of-July-Liberty-Libations-.png
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DTSTART;TZID=America/New_York:20250611T190000
DTEND;TZID=America/New_York:20250611T220000
DTSTAMP:20250605T150513Z
CREATED:20250605T150513Z
LAST-MODIFIED:20250605T150513Z
UID:10016051-1749668400-1749679200@305hive.com
SUMMARY:Oceanic at Pompano Beach Pier to Host Full Moon Affair
DESCRIPTION:Celebrate the magic of the full moon at Oceanic at Pompano Beach Pier. The Full Moon Affair\, synchronized to the lunar phases\, takes place monthly from 7 to 10 p.m. With the iconic Pompano Beach Pier as the backdrop\, Oceanic offers boundless views of the Atlantic Ocean and front row seats to the glowing moon rising. \nBoasting breathtaking views from every angle of the restaurant\, guests can enjoy a moonlit dinner on the oceanfront patios or inside in the oceanfront dining room. Each celestial celebration features a rotating selection of themed chef-inspired dishes\, and specialty cocktails\, all crafted to rejoice the full moon and changing tides. \nOceanic’s chef-driven menu features coastal-inspired cuisine with fresh seafood and creative dishes crafted with high-quality ingredients. Oceanic is dedicated to delivering a high-quality dining experience and warm hospitality. \nThe 2025 full moon schedule:\n• June 11: Strawberry Moon\n• July 10: Buck Moon\n• Aug. 9: Sturgeon Moon\n• Sept. 7: Corn Moon\n• Oct. 6: Hunter Moon (Supermoon)\n• Nov. 5: Beaver Moon (Supermoon)\n• Dec. 4: Cold Moon (Supermoon)
URL:https://305hive.com/event/oceanic-at-pompano-beach-pier-to-host-full-moon-affair/
LOCATION:Oceanic at Pompano Beach 250 N. Pompano Beach Blvd. Pompano Beach\, FL 33062\, 250 N. Pompano Beach Blvd.\, Pompano Beach\, 33062
ATTACH;FMTTYPE=image/jpeg:https://305hive.com/wp-content/uploads/2025/06/Oceanic-Exterior.jpg
ORGANIZER;CN="Oceanic at Pompano Beach Pier":MAILTO:clips@dureeandcompany.com
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250521T183000
DTEND;TZID=America/New_York:20250521T203000
DTSTAMP:20250508T181849Z
CREATED:20250508T181849Z
LAST-MODIFIED:20250508T181849Z
UID:10015986-1747852200-1747859400@305hive.com
SUMMARY:Oceanic to Host Tides and Tannins: Five-Course Chef Dinner Featuring  Burgundy Producer Domaine Faiveley
DESCRIPTION:Oceanic at Pompano Beach Pier will host Tides and Tannins\, a five-course chef dinner featuring Burgundy producer Domaine Faiveley on Wednesday\, May 21. \nGuests will savor an evening that celebrates the art of food and wine pairing in spectacular style. The next indulgent chapter in Oceanic’s wine dinner series\, Tides and Tannins\, will feature an elegant five-course menu curated by Executive Chef William Middleton designed to complement the exceptional wines of esteemed Burgundy producer Domaine Faiveley. A family of seven generations of Burgundian winemakers\, Domaine Faiveley offers the most beautiful and purest expression of the climates of Burgundy. \nHosted in Oceanic’s intimate Mangrove Room alongside the wine cellar\, this one-night-only experience highlights fresh seasonal ingredients\, coastal influences and savory sophistication. Each course is expertly paired with a stunning selection from Domaine Faiveley’s latest vintages. \nThe menu includes:\nAmuse-Bouche: Oysters on the half shell with champagne Mignonette | Ladoix “Les Marnes Blanches” Blanc 2022\nFirst Course: Poached Lobster with fennel\, citrus and Tarragon oil | Mercurey Clos Rochette 2022\nSecond Course: Duck Breast with Cherry Gastrique and Turnip Puree | Give Champ Lalot 2022\nThird Course: Roasted Lamb Loin with black garlic and Jus | Mercurey Vieilles Vignes 2022\nFinal Course: Cheese Course: Epoisses\, Delice de Bourgogone & Aged Mimolette | Nuits-Saint-Georges “Les Montroziers” 2022 \nSeats are limited for this exclusive evening of culinary craft and vinous storytelling.
URL:https://305hive.com/event/oceanic-to-host-tides-and-tannins-five-course-chef-dinner-featuring-burgundy-producer-domaine-faiveley/
LOCATION:Oceanic at Pompano Beach 250 N. Pompano Beach Blvd. Pompano Beach\, FL 33062\, 250 N. Pompano Beach Blvd.\, Pompano Beach\, 33062
ATTACH;FMTTYPE=image/png:https://305hive.com/wp-content/uploads/2025/05/Oceanic-Tides-Tannins-Flyer.png
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