Kosushi Miami is kicking off a one-of-a-kind omakase experience this November, starting a slew of talented chef visitors to present personally designed menus in two exclusive formats.

On Tuesday, November 15, and Wednesday, November 16, guest Michelin Star Chef Jun Sakamoto is flying in from Brazil to curate the following exclusive back-to-back seatings:
Pre-Fixe dinner starting at $150 per person (seatings start at 6 pm)
Omakase at Sushi Counter starting at $280 per person (first seating at 7 pm and second seating at 9:15 pm)
Reservations are prepaid and can be requested via reservations@kosushimiami.com. Sushi aficionados definitely don’t want to miss out.