Kitchen 57 is rolling out the red carpet for moms this Mother’s Day weekend with extended specials that go beyond the standard Sunday brunch.

Bloody Mary Bar (10 a.m.–5 p.m.): $18 for 1 or 2 for $32, with all the fixings – think cheese, bacon, salami, hot sauces, and more.
Unlimited Mimosa Carafes: $35 for up to 2 hours.
✨ NEW: Tableside Bubbly Cart ✨: A playful and luxe way to toast Mom. Choose your bubbles and customize with fresh garnishes and enhancements. $15 per glass (alcoholic), $10 per glass (non-alcoholic).

Menu Highlights:

Crab Cake Benedict with spinach & whipped Hollandaise – $26
Truffle Fettuccini with poached eggs & crispy bacon – $19
Smoked Salmon White Pizza with feta & dill cream – $21
Brunch Burger with a sunny side egg & Belgian waffle bun – $25
Oversized Carrot Cake Slice – $15