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Valentine’s Day at Mayfair Grill
February 13 @ 5:00 pm - 7:30 pm
Celebrate Valentine’s Day with a special 3-course dinner by Chef Giorgio Rapicavoli. Enjoy a curated menu featuring favorites like Black Truffle Burrata, Yellowfin Tuna Crudo, Grilled Chilean Sea Bass, and Grilled Beef Bourguignon, paired with champagne and signature cocktails.
Each course includes your choice of dish and a suggested beverage pairing, plus decadent dessert options to end the night on a sweet note.
Perfect for a romantic date night or an elevated Valentine’s celebration in Coconut Grove.
Featured Champagne Bottles available:
Nicolas Feuillatte (Half Bottle) – $55
Veuve Clicquot – $165
